Emotions as Dishes

Describe the emotion {{EMOTION}} as if it were a dish or meal. Include: - Dish name and type (appetizer, main course, dessert, etc.) - Key ingredients and their symbolic meaning - Taste profile (sweet, bitter, complex, etc.) - Texture and temperature - How it's served and consumed - Overall dining experience Example: "Nostalgia might be a warm apple pie à la mode - sweet comfort food with cinnamon-spiced memories, served on grandmother's china, best enjoyed slowly while the ice cream melts into the past." Keep descriptions 100-150 words. Focus on sensory details that capture the emotion's essence.